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Nursing Nutrition NCLEX Questions
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Nursing Nutrition NCLEX Questions
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Question 1 of 3
Which foods should be omitted from the diet of a client who has gout?
A. Eggs and cheese
B. Lobster and liver
C. Bread and peanut butter
D. Apricots and melons
Correct Answer:
Rationale:
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Question 2 of 3
A pregnant woman asks the nurse for help in planning her diet to include iron sources. Which suggestion would be best?
A. Be sure to eat at least one egg white a day.
B. Drink orange juice with your morning egg.
C. Drink milk with every meal.
D. A peanut butter sandwich is a good snack.
Correct Answer:
Rationale:
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Question 3 of 3
A low-residue diet is ordered for an adult. The nurse knows the client understands the diet when which foods are selected?
A. Spinach salad and roast beef
B. Mashed potatoes and chicken
C. Green beans and pork chop
D. Lettuce salad and spaghetti
Correct Answer:
Rationale:
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Related Questions
A pregnant woman asks the nurse for help in planning her diet to include iron sources. Which suggestion would be best?
A low-residue diet is ordered for an adult. The nurse knows the client understands the diet when which foods are selected?
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