The nurse is caring for a client who just returned from an above-the-knee amputation of the left leg. Which position should the nurse place the client in?
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Question 2 of 3
The nurse is preparing to discharge a client who was treated for tuberculosis. Which guidelines for home management should the nurse include in his discharge teaching? Select all that apply.
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Question 3 of 3
The nurse is teaching a client diagnosed with gastroesophageal reflux disease (GERD) about dietary measures to manage symptoms. Which food does the nurse advise the client to avoid?
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