Adult Health 2 Exam 1 Related

Review Adult Health 2 Exam 1 related questions and content

A client is prescribed warfarin (Coumadin) for atrial fibrillation. Which dietary instruction should the nurse provide?

  • A. Increase intake of green leafy vegetables
  • B. Avoid foods high in vitamin K
  • C. Increase intake of foods rich in vitamin C
  • D. Limit intake of dairy products
Correct Answer: B

Rationale: The correct answer is B: 'Avoid foods high in vitamin K.' Vitamin K can decrease the effectiveness of warfarin, so it is essential for clients on warfarin therapy to avoid foods high in vitamin K. Green leafy vegetables are high in vitamin K, so choice A is incorrect. Choices C and D are unrelated to the dietary restrictions needed for clients taking warfarin and are therefore incorrect.