ATI RN Comprehensive Exit Exam Related

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A client with chronic kidney disease is being educated by a nurse about dietary modifications. Which of the following client statements indicates an understanding of the teaching?

  • A. I will increase my intake of potassium-rich foods.
  • B. I will limit my protein intake to prevent further kidney damage.
  • C. I will avoid consuming foods high in phosphorus.
  • D. I will increase my intake of dairy products to support kidney function.
Correct Answer: B

Rationale: The correct answer is B. Limiting protein intake is crucial for clients with chronic kidney disease as it helps prevent further kidney damage. Increasing intake of potassium-rich foods (choice A) is not recommended for clients with kidney disease as high potassium levels can be harmful. Avoiding foods high in phosphorus (choice C) is important, but limiting protein intake is a higher priority. Increasing dairy product intake (choice D) is not ideal for clients with kidney disease as they may need to monitor their phosphorus intake from such foods.