Test Bank for Medical Surgical Nursing: Concepts for Interprofessional Collaborative Care 10th Edition - Care of Patients with Musculoskeletal Problems Related

Review Test Bank for Medical Surgical Nursing: Concepts for Interprofessional Collaborative Care 10th Edition - Care of Patients with Musculoskeletal Problems related questions and content

A nurse is assessing a community group for dietary factors that contribute to osteoporosis. In addition to inquiring about calcium, the nurse also assesses for which other dietary components? (Select all that apply.)

  • A. Alcohol
  • B. Caffeine
  • C. Fat
  • D. Carbonated beverages
  • E. Vitamin D
Correct Answer: A,B,D,E

Rationale: Alcohol, caffeine, carbonated beverages (high in phosphorus), and low vitamin D intake contribute to osteoporosis risk. Fat intake does not directly affect bone density.