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A nurse is providing education to a patient with chronic kidney disease. Which of the following dietary recommendations should the nurse prioritize?

  • A. Increase protein intake.
  • B. Increase potassium intake.
  • C. Limit phosphorus and potassium intake.
  • D. Decrease fluid intake.
Correct Answer: C

Rationale: The correct answer is C: Limit phosphorus and potassium intake. Patients with chronic kidney disease often have difficulty excreting phosphorus and potassium, leading to potential complications. Limiting phosphorus and potassium intake can help prevent further kidney damage and maintain electrolyte balance. Prioritizing this dietary recommendation is crucial for managing the progression of the disease.

Incorrect choices:
A: Increasing protein intake can put additional strain on the kidneys and may lead to further deterioration of kidney function.
B: Increasing potassium intake can be dangerous for patients with chronic kidney disease as they may have difficulty regulating potassium levels.
D: Decreasing fluid intake may be necessary in some cases, but it is not the priority in terms of managing chronic kidney disease.