Brunner & Suddarth's Textbook of Medical-Surgical Nursing 14e (Hinkle 2017) - Management of Patients with Gastric and Duodenal Disorders Related

Review Brunner & Suddarth's Textbook of Medical-Surgical Nursing 14e (Hinkle 2017) - Management of Patients with Gastric and Duodenal Disorders related questions and content

A patient has recently received a diagnosis of gastric cancer and is awaiting a surgical date. During the preoperative period, the nurse should adopt what dietary guidelines?

  • A. Eat small, frequent meals with high calorie and vitamin content.
  • B. Eat frequent meals with an equal balance of fat, carbohydrates, and protein.
  • C. Eat frequent, low-fat meals with high protein content.
  • D. Try to maintain the pre-diagnosis pattern of eating.
Correct Answer: A

Rationale: The nurse encourages the patient to eat small, frequent portions of nonirritating foods to decrease gastric irritation. Food supplements should be high in calories, as well as vitamins A and C and iron, to enhance tissue repair.