Brunner & Suddarth's Textbook of Medical-Surgical Nursing 14e (Hinkle 2017) - Management of Patients with Kidney Disorders Related

Review Brunner & Suddarth's Textbook of Medical-Surgical Nursing 14e (Hinkle 2017) - Management of Patients with Kidney Disorders related questions and content

A patient with ESKD is scheduled to begin hemodialysis. The nurse is working with the patient to adapt the patients diet to maximize the therapeutic effect and minimize the risks of complications. The patients diet should include which of the following modifications? Select all that apply.

  • A. Decreased protein intake
  • B. Decreased sodium intake
  • C. Increased potassium intake
  • D. Fluid restriction
  • E. Vitamin D supplementation
Correct Answer: A,B,D

Rationale: Restricting dietary protein decreases the accumulation of nitrogenous wastes, reduces uremic symptoms, and may even postpone the initiation of dialysis for a few months. Restriction of fluid is also part of the dietary prescription because fluid accumulation may occur. As well, sodium is usually restricted to 2 to 3 g/day. Potassium intake is usually limited, not increased, and there is no particular need for vitamin D supplementation.