Maternity Heartbeat Monitor Related

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A pregnant patient at 28 weeks gestation reports feeling nauseated and vomiting after meals. What is the most appropriate action for the nurse to take?

  • A. Encourage the patient to eat large meals less frequently.
  • B. Recommend the patient eat smaller, more frequent meals and avoid greasy foods.
  • C. Instruct the patient to rest after meals to reduce nausea.
  • D. Advise the patient to avoid all foods until the nausea resolves.
Correct Answer: B

Rationale: The correct answer is B: Recommend the patient eat smaller, more frequent meals and avoid greasy foods. This is because smaller, more frequent meals can help alleviate nausea and vomiting during pregnancy by preventing the stomach from becoming too full. Greasy foods can exacerbate nausea, so avoiding them is beneficial.

A: Encouraging large meals less frequently can worsen symptoms by overwhelming the digestive system.
C: Resting after meals may not directly address the underlying cause of nausea and vomiting.
D: Avoiding all foods can lead to inadequate nutrition for both the patient and the developing fetus.

In summary, choice B is the most appropriate as it addresses the symptoms effectively and promotes better nutrition during pregnancy.