ATI Nutrition Practice Test A 2019 Related

Review ATI Nutrition Practice Test A 2019 related questions and content

Considering the statement that communication is most effective when barriers are first removed, which of the following is recognized as an inhibiting factor in communication?

  • A. Avoidance of universally accepted abbreviations
  • B. Usage of incorrect grammar
  • C. Poor handwriting
  • D. Advanced age of the client
Correct Answer: D

Rationale: The correct answer is 'D: Advanced age of the client.' Age can be a significant obstacle in communication due to factors such as hearing loss, cognitive decline, or memory issues, which all can hamper effective communication. Choices A, B, and C, while they may present challenges in communication, are not directly related to age and its influence on communication, making them incorrect. The issues presented by not using universally accepted abbreviations, incorrect grammar, and poor handwriting can be resolved through clarification, education, or the use of alternative communication methods, unlike the difficulties that can arise from advanced age.