Adult Health 1 Exam 1 Related

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The client has chronic renal failure. What dietary modification is most important for this client?

  • A. Increase protein intake
  • B. Limit potassium-rich foods
  • C. Increase sodium intake
  • D. Encourage dairy products
Correct Answer: B

Rationale: Limiting potassium-rich foods is crucial in chronic renal failure to prevent hyperkalemia, which can lead to cardiac complications. Excessive protein intake can increase the workload on the kidneys and may result in the accumulation of uremic toxins. Increasing sodium intake is generally discouraged in chronic renal failure due to its association with hypertension and fluid retention. Encouraging dairy products may not be suitable for all clients with chronic renal failure, as they are a significant source of phosphorus, which needs to be limited in renal failure to prevent mineral imbalances.