Practice NCLEX RN Questions Related

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The nurse is teaching the client with AIDS regarding needed changes in food preparation. Which statement indicates that the client understands the nurse's teaching?

  • A. Adding fresh ground pepper to my food will improve the flavor.
  • B. Meat should be thoroughly cooked to the proper temperature.
  • C. Eating cheese and yogurt will prevent AIDS-related diarrhea.
  • D. It is important to eat four to five servings of fresh fruits and vegetables a day.
Correct Answer: B

Rationale: Thoroughly cooking meat reduces the risk of foodborne infections, which is critical for clients with AIDS due to their weakened immune systems.