Peripheral Vascular Disease NCLEX Questions Related

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The nurse knows the client understands the teaching concerning a low-fat, low-cholesterol diet when the client selects which meal?

  • A. Fried fish, garlic mashed potatoes, and iced tea.
  • B. Ham and cheese on white bread and whole milk.
  • C. Baked chicken, baked potato, and skim milk.
  • D. A hamburger, French fries, and carbonated beverage.
Correct Answer: C

Rationale: Baked chicken, baked potato, and skim milk (C) are low-fat/low-cholesterol. Fried fish (A), ham/cheese/milk (B), and hamburger/fries (D) are high-fat.