Nokea
The substance that is most supportive of bones and teeth is:
- A. Hemoglobin
- B. Collagen
- C. Insulin
- D. Pepsin
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
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Which of the following is the most important risk factor for development of Chronic Obstructive Pulmonary Disease?
- A. Cigarette smoking
- B. Occupational exposure
- C. Air pollution
- D. Genetic abnormalities
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
In consideration of the steps in applying the bag technique, which side of the paper lining of the CHN bag is considered clean to make a non-contaminated work area?
- A. The lower lip
- B. The outer surface
- C. The upper tip
- D. The inside surface
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
Is it a good idea for an athlete to eliminate all fat from his diet in order to stay lean?
- A. yes, because dietary fat is stored easily in fat cells and can't be used for energy
- B. no, because fats provide energy during prolonged exercise
- C. yes, because fat is stored under the skin and causes the body to overheat
- D. no, because excess fat is converted to glycogen and stored in the muscles
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
Mang David, A 27 year old psychiatric client was admitted with a diagnosis of schizophrenia. During the morning assessment, Mang David shouted ¢â‚¬Å“Did you know that I am the top salesman in the world? Different companies want me!¢â‚¬ As a nurse, you know that this is an example of:
- A. Hallucination
- B. Delusion
- C. Confabulation
- D. Flight of Ideas
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
What action should the nurse take first for a client with Listeria food poisoning?
- A. Educate the client on safe food practices.
- B. Start a traceback to identify the source of the outbreak.
- C. Report the case to the county board of health.
- D. Ask the client if they have consumed any unpasteurized products.
Correct Answer: D
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.