NCLEX RN Practice Tests Related

Review NCLEX RN Practice Tests related questions and content

To reduce the possibility of having a baby with a neural tube defect, the client should be told to increase her intake of folic acid. Dietary sources of folic acid include:

  • A. Meat, liver, eggs
  • B. Pork, fish, chicken
  • C. Spinach, beets, cantaloupe
  • D. Dried beans, sweet potatoes, Brussels sprouts
Correct Answer: D

Rationale: Folic acid is found in foods like dried beans, sweet potatoes, and Brussels sprouts. These help reduce the risk of neural tube defects like spina bifida when consumed before and during early pregnancy.