CAT Exam Practice Test Related

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What action should the nurse implement for a female client with cancer who has a good appetite but experiences nausea whenever she smells food cooking?

  • A. Encourage family members to cook meals outdoors and bring the cooked food inside
  • B. Advise the client to replace cooked foods with a variety of different nutritional supplements
  • C. Assess the client's mucus membranes and report the findings to the healthcare provider
  • D. Instruct the client to take an antiemetic before every meal to prevent excessive vomiting
Correct Answer: A

Rationale: The correct action for the nurse to implement is to encourage family members to cook meals outdoors and bring the cooked food inside. This strategy can help reduce the smell of cooking food and potentially alleviate the client's nausea triggered by food smells. Assessing the client's mucus membranes (choice C) is not directly related to the client's symptom of nausea triggered by food smells. Instructing the client to take an antiemetic before every meal (choice D) may not address the root cause of the issue, which is the smell of cooking food. Advising the client to replace cooked foods with nutritional supplements (choice B) does not address the immediate problem of food odors triggering nausea.