ATI Capstone Medical Surgical Assessment 1 Quizlet Related

Review ATI Capstone Medical Surgical Assessment 1 Quizlet related questions and content

What dietary recommendations should be provided for a patient with pre-dialysis end-stage kidney disease?

  • A. Reduce phosphorus intake to 700 mg/day
  • B. Increase sodium intake
  • C. Restrict protein intake to 0.55-0.60 g/kg/day
  • D. Limit potassium-rich foods
Correct Answer: A

Rationale: The correct recommendation for a patient with pre-dialysis end-stage kidney disease is to reduce phosphorus intake to 700 mg/day. Excessive phosphorus can be harmful to individuals with kidney disease as the kidneys may not be able to effectively remove it from the body. Choices B, C, and D are incorrect. Increasing sodium intake is generally not recommended for patients with kidney disease as it can lead to fluid retention and high blood pressure. Restricting protein intake is important in later stages of kidney disease, but for pre-dialysis end-stage kidney disease, protein intake should be individualized based on the patient's condition. Limiting potassium-rich foods is more relevant for patients with advanced kidney disease or those on dialysis, as impaired kidney function can lead to high potassium levels in the blood.