Fundamentals of Nursing Nursing Process Questions Related

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When taking a dietary history from a newly admitted client, the nurse should remember that which of the following foods is a common allergen?

  • A. Bread
  • B. Oranges
  • C. Carrots
  • D. Strawberries
Correct Answer: D

Rationale: The correct answer is D: Strawberries. Strawberries are a common allergen due to their high allergenic potential. When taking a dietary history, it is important to identify potential allergens to prevent adverse reactions. Oranges, carrots, and bread are not as commonly associated with allergies compared to strawberries. Identifying common allergens helps in providing safe and appropriate dietary recommendations for clients.