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Ingredients:
1 block extra-firm tofu
1 Tbsp neutral-flavored oil, such as canola or grapeseed
1 Tbsp soy sauce
1 Tbsp cornstarch

Directions:
Preheat oven to 400° F. Remove tofu from package and drain. Gently press tofu between two paper towels to remove excess water. Cut into cubes. Add tofu cubes to a medium mixing bowl. Add oil and soy sauce; stir gently with a rubber spatula to combine. Add cornstarch and mix until tofu cubes are evenly coated. Transfer to a lined baking sheet. Bake for 20 to 25 minutes.

Where could a reader find helpful information about the main ingredient of this recipe?

  • A. A television program 'Animal Protein and You'
  • B. A book 'Winning Ways with Soy Sauce and Tamarind'
  • C. An article 'Characteristics and Misconceptions of Tofu'
  • D. A brochure 'Incorporating More Vegetables into Your Day'
Correct Answer: C

Rationale: Option C, the article 'Characteristics and Misconceptions of Tofu,' would be the most suitable resource for obtaining information about the main ingredient of this recipe. The article is likely to discuss tofu in detail, including its characteristics and common misconceptions, making it a valuable source for understanding the ingredient used in the recipe. This resource would provide insights that could enhance the reader's knowledge and understanding of tofu, helping them make informed decisions about its use in cooking.