Which of the following is a primary function of bacterial capsules?
- A. Energy production
- B. Protection from desiccation
- C. Adhesion and immune evasion
- D. DNA replication
Correct Answer: C
Rationale: The correct answer is C: Adhesion and immune evasion. Bacterial capsules serve as a protective layer that aids in adhesion to surfaces and host cells, allowing bacteria to colonize and evade the immune system. This function is crucial for bacterial survival and pathogenicity. Choices A and D are incorrect because energy production and DNA replication are not primary functions of bacterial capsules. Choice B is incorrect because while bacterial capsules do provide some protection from desiccation, their primary function lies in adhesion and immune evasion.
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Chlorine belongs to which of the following chemical groups?
- A. Halogens
- B. Heavy metals
- C. Phenols
- D. Alcohols
Correct Answer: A
Rationale: The correct answer is A: Halogens. Chlorine belongs to the halogens group because it is a nonmetal element in group 17 of the periodic table. Halogens are highly reactive elements that have 7 electrons in their outer shell, making them eager to gain an electron to achieve stability. Chlorine specifically is a diatomic molecule with the chemical symbol Cl and atomic number 17.
Option B: Heavy metals are elements with high atomic weights and densities, such as lead and mercury, which are not related to chlorine.
Option C: Phenols are a class of organic compounds containing a hydroxyl group bonded to an aromatic ring, not related to chlorine.
Option D: Alcohols are organic compounds characterized by the presence of a hydroxyl group (-OH), also not related to chlorine.
Production of auto-antibodies may be due to:
- A. Emergence of mutant clones of B cells
- B. Production of antibodies against hidden tissues
- C. Genetic factors
- D. All of these
Correct Answer: D
Rationale: Production of auto-antibodies can be due to various factors. Mutant B cell clones can lead to the production of self-reactive antibodies. Antibodies against hidden tissues can also trigger autoimmune responses. Genetic factors play a crucial role in predisposing individuals to autoimmunity. Therefore, the correct answer is D, as all these factors can contribute to the production of auto-antibodies. Choice A is incorrect as it only addresses one possible cause. Choice B is incorrect as it focuses solely on antibodies against hidden tissues. Choice C is incorrect as it overlooks the other potential reasons for auto-antibody production.
Which of the following is used to test for bacterial antibiotic susceptibility?
- A. Gram stain
- B. Catalase test
- C. Kirby-Bauer disk diffusion test
- D. Endospore stain
Correct Answer: C
Rationale: The correct answer is C: Kirby-Bauer disk diffusion test. This test is used to determine the antibiotic susceptibility of bacteria by measuring the zone of inhibition around antibiotic-soaked paper disks. It helps identify which antibiotics are effective against the bacteria being tested. This test is crucial in guiding antibiotic treatment decisions.
A: Gram stain is used to classify bacteria based on their cell wall composition and morphology, not for antibiotic susceptibility testing.
B: Catalase test is used to differentiate between catalase-positive and catalase-negative bacteria, not for antibiotic susceptibility testing.
D: Endospore stain is used to detect the presence of endospores in bacteria, not for antibiotic susceptibility testing.
Which bacteria are known for producing toxins that can lead to foodborne illnesses?
- A. Clostridium botulinum
- B. Salmonella enterica
- C. Escherichia coli
- D. All of the above
Correct Answer: D
Rationale: The correct answer is D because all three bacteria (Clostridium botulinum, Salmonella enterica, Escherich:ia coli) are known to produce toxins causing foodborne illnesses. Clostridium botulinum produces botulinum toxin, causing botulism. Salmonella enterica produces toxins leading to salmonellosis. Escherichia coli can produce toxins like Shiga toxin causing food poisoning. Choices A, B, and C are incorrect because each bacterium is individually known to produce toxins causing foodborne illnesses, thus the correct answer is D.
Warts are commonly caused by the:
- A. human papillomavirus
- B. herpesvirus
- C. HIV
- D. varicella-zoster virus
Correct Answer: A
Rationale: Step-by-step rationale:
1. Warts are caused by human papillomavirus (HPV) due to its ability to infect the skin.
2. HPV infects the top layer of skin and causes the rapid growth of cells, leading to the formation of warts.
3. Herpesvirus (choice B) causes herpes, not warts.
4. HIV (choice C) weakens the immune system but does not directly cause warts.
5. Varicella-zoster virus (choice D) causes chickenpox and shingles, not warts.
Summary:
Choice A is correct as warts are primarily caused by HPV, which infects the skin cells. Choices B, C, and D are incorrect as they are associated with different viral infections that do not lead to the development of warts.