ATI Nutrition Practice Test A 2019 Related

Review ATI Nutrition Practice Test A 2019 related questions and content

Which of the following should a patient with a history of chronic pancreatitis avoid?

  • A. Low-fat dairy
  • B. Lean meats
  • C. High-fiber vegetables
  • D. Alcohol
Correct Answer: D

Rationale: The correct answer is D: Alcohol. Alcohol consumption can exacerbate chronic pancreatitis due to its detrimental effects on the pancreas. Conversely, options A, B, and C: Low-fat dairy, Lean meats, and High-fiber vegetables, are generally recommended for patients with chronic pancreatitis. These dietary options are easier on the pancreas and less likely to provoke symptoms. Therefore, they are incorrect choices in this context.