Test Bank for Medical Surgical Nursing: Concepts for Interprofessional Collaborative Care 10th Edition - Care of Patients with Inflammatory Intestinal Disorders Related

Review Test Bank for Medical Surgical Nursing: Concepts for Interprofessional Collaborative Care 10th Edition - Care of Patients with Inflammatory Intestinal Disorders related questions and content

A nurse cares for an older adult client who has Salmonella food poisoning. The clients vital signs are heart rate: 102 beats/min, blood pressure: 98/56 mm Hg. Which statement by the client indicates a need for additional teaching?

  • A. I should not prepare food for others while I am sick.
  • B. I will take the ciprofloxacin until the diarrhea has resolved.
  • C. I should wash my hands with antibacterial soap before each meal.
  • D. I must place my dishes into the dishwasher after each meal.
Correct Answer: B

Rationale: Ciprofloxacin should be taken for 10 to 14 days to treat Salmonella infection and should not be stopped once diarrhea resolves. Clients must complete the full course of antibiotics to prevent recurrence and resistance. Not preparing food for others, washing hands with antibacterial soap, and cleaning dishes thoroughly are correct practices to prevent the spread of infection.