microbiology chapter 14 test bank Related

Review microbiology chapter 14 test bank related questions and content

Aflatoxins are produced by:

  • A. Genus Cryptococcus
  • B. Genus Actinomyces
  • C. Genus Streptococcus
  • D. Genus Aspergillus
Correct Answer: D

Rationale: The correct answer is D: Genus Aspergillus. Aflatoxins are toxic compounds produced by certain species of fungi, particularly Aspergillus species. Aspergillus flavus and Aspergillus parasiticus are well-known producers of aflatoxins. These fungi can contaminate crops such as peanuts, corn, and tree nuts, leading to potential health risks. Cryptococcus (A), Actinomyces (B), and Streptococcus (C) are not known to produce aflatoxins. It is important to be aware of the sources and implications of aflatoxin contamination to ensure food safety and public health.