ATI Nutrition Practice Questions Related

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Can a person with Celiac disease eat Poptarts that contain gluten?

  • A. Yes
  • B. No
  • C. Only in small quantities
  • D. Only if they are gluten-free Poptarts
Correct Answer: B

Rationale: A person with Celiac disease cannot consume Poptarts that contain gluten because gluten is a protein found in wheat, barley, and rye, triggering an autoimmune response in individuals with Celiac disease and damaging their small intestine. Even small quantities of gluten can lead to this harmful response, making choices 'A' and 'C' incorrect. While gluten-free Poptarts may be suitable for individuals with Celiac disease, regular Poptarts containing gluten are not safe for consumption by them, rendering choice 'D' incorrect as well.