Reading Comprehension HESI A2 Practice Test

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FAT IN A HEALTHY DIET:
After years of bad publicity, it may sound absurd, but many dietitians are now extolling the virtues of consuming fat. According to Laurie Tansman, a nutritionist at Mt. Sinai Medical Center in New York, fat "not only plays a vital role in the health of the membrane of every cell in our body, it also helps protect us from a number of key health threats." Fat is a critical part of your necessary food intake, with a general recommendation that 30 percent of your daily calories should come from fat. Without it, your body would not be able to absorb or transport vitamins A, D, E, and K. Additionally, body temperature, hair follicles, and skin cells all rely on the consumption of fats to function properly.
There is near-universal agreement that the healthiest fats are unsaturated fats. This category includes olive oil, sesame oil, walnut oil, avocado oil, and omega-3 fatty acids. When consumed in moderation, these fats can lower cholesterol levels, thereby reducing the risk of heart disease. Saturated fats, while not as healthy as unsaturated fats, should still be consumed more sparingly. These fats are commonly found in animal products such as beef, pork, and chicken.
The least healthy of all fats are trans-fatty acids, or trans fats. Though trans fats can occur naturally in small amounts in animal products, they are more commonly found as artificially produced oils used for frying foods or softening prepackaged snacks. These fats increase the risk of heart disease, and the U.S. Dietary Guidelines recommend consuming as few trans fats as possible.

Choose the best summary of the passage.

  • A. We often think of all fat as bad, but it is clear that certain fats, especially the more healthful unsaturated fats, are important for bodily function.
  • B. If you must consume some fat, be sure to choose unsaturated fats such as oils rather than saturated fats found in prepackaged snacks or animal products.
  • C. Doctors and researchers have discovered that without the calories found in fat, people would not have functioning metabolisms.
  • D. Some intake of saturated fat is necessary, but you should stay away from the kind of fat found in fried food, which can lead to heart disease.
Correct Answer: A

Rationale: The best summary of the passage emphasizes the importance of certain fats, particularly unsaturated fats, for bodily function. It highlights that after years of negative publicity, experts now recognize the significance of consuming fats for overall health. The passage discusses how fat is essential for cell health, vitamin absorption, and various bodily functions. It also distinguishes between healthier unsaturated fats like olive oil and detrimental trans fats. Choice B is not the best summary as it focuses more on the choice between unsaturated and saturated fats rather than the overall importance of fats. Choice C is incorrect as the passage doesn't solely attribute functioning metabolisms to fat calories. Choice D is not the best summary as it only briefly mentions saturated fats and fried foods, missing the broader context provided in the passage.

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SLEEP:
Most people get a little grumpy when they do not get enough sleep, but for children, the issue may extend beyond mere irritability. Lack of sleep can affect their weight and overall behavior. A study conducted in New Zealand at the University of Auckland and published in the medical journal Sleep followed almost 600 children from infancy through seven years of age. Researchers observed the children�s sleep patterns and found that they generally slept less on weekends than during the week, and even less during the summer months.
According to the findings, children who slept the least were at a greater risk for being overweight and experiencing behavioral problems. Those who regularly slept less than nine hours a night were three times more likely to be obese and to show signs of attention deficit disorder (ADD) and attention deficit hyperactivity disorder (ADHD) compared to those who slept more. These results were based on questionnaires completed by the children�s parents and teachers.
The connection between sleep and weight is still not fully understood, but experts suspect that chronic sleep deprivation may alter hormones involved in appetite control and metabolism. This is a connection that needs further exploration to be fully understood.
Experts recommend that preschoolers get 11 to 13 hours of sleep each night, while school-age children should get between 10 and 11 hours per night. However, many children average only 8 hours of sleep. The study concluded that adjusting sleep duration is a manageable risk factor that can help prevent future health problems for today�s young people.

What is the meaning of the word duration as used in the last paragraph?

  • A. Basis
  • B. Extent
  • C. Cure
  • D. Solidity
Correct Answer: B

Rationale: The word "duration" in the context of sleep refers to the length of time that children should sleep. It suggests a focus on the amount of sleep necessary for healthy development, making option B the correct choice as it aligns with the emphasis on recommended sleep hours for children.

BEAUTY THE BEAST:
In recent years, there have been frightening headlines about harmful ingredients such as mercury and lead in ordinary cosmetics. However, these are hardly the first examples of people paying a heavy price to conform to cultural ideals of beauty. This tradition has been around for centuries.
Ancient Egyptians decorated their eyes with malachite (a green ore of copper), galena (a lead sulfide), and kohl (a paste made from soot, fat, and metals such as lead). While these cosmetics may have enhanced their appearance, they also led to health problems such as insomnia and mental confusion.
The ancient Greeks took these practices even further. They applied lead to their entire faces to clear their complexions and improve skin coloration. This practice resulted in health issues ranging from infertility to insanity. The lead ointment whitened their faces�a sign of beauty�while red lead was added to the cheeks for a rosy glow. To make matters worse, they also used hair dyes containing lead.
The Romans adopted these toxic beauty practices, and some historians suspect that lead poisoning contributed to the decline of the Roman Empire. As recently as 2007, lipsticks and mascaras were found to contain lead and mercury. Additionally, phthalates�industrial chemicals that can cause birth defects and infertility�are present in personal care products such as shampoos, lotions, perfumes, and deodorants.
An old saying states that beauty has a price, and sometimes that price may be much higher than consumers realize. It is important to be aware of what you are putting on your face.

What is the author's attitude toward the use of cosmetics?

  • A. Sympathetic
  • B. Mocking
  • C. Tolerant
  • D. Disapproving
Correct Answer: D

Rationale: The author's tone is disapproving, as evidenced by the focus on the negative consequences of using cosmetics with harmful ingredients. The passage discusses historical and contemporary health issues related to beauty practices, indicating a critical stance on the use of cosmetics that compromise health, which supports option D.

FAT IN A HEALTHY DIET:
After years of bad publicity, it may sound absurd, but many dietitians are now extolling the virtues of consuming fat. According to Laurie Tansman, a nutritionist at Mt. Sinai Medical Center in New York, fat "not only plays a vital role in the health of the membrane of every cell in our body, it also helps protect us from a number of key health threats." Fat is a critical part of your necessary food intake, with a general recommendation that 30 percent of your daily calories should come from fat. Without it, your body would not be able to absorb or transport vitamins A, D, E, and K. Additionally, body temperature, hair follicles, and skin cells all rely on the consumption of fats to function properly.
There is near-universal agreement that the healthiest fats are unsaturated fats. This category includes olive oil, sesame oil, walnut oil, avocado oil, and omega-3 fatty acids. When consumed in moderation, these fats can lower cholesterol levels, thereby reducing the risk of heart disease. Saturated fats, while not as healthy as unsaturated fats, should still be consumed more sparingly. These fats are commonly found in animal products such as beef, pork, and chicken.
The least healthy of all fats are trans-fatty acids, or trans fats. Though trans fats can occur naturally in small amounts in animal products, they are more commonly found as artificially produced oils used for frying foods or softening prepackaged snacks. These fats increase the risk of heart disease, and the U.S. Dietary Guidelines recommend consuming as few trans fats as possible.

What is the meaning of the word moderation as used in the second paragraph?

  • A. Adequate amounts
  • B. Intervals of time
  • C. Excess
  • D. Variation
Correct Answer: A

Rationale: In this context, moderation means consuming adequate amounts of unsaturated fats. The passage highlights that unsaturated fats like olive oil and omega-3 fatty acids are beneficial when consumed in appropriate quantities. Choice B, intervals of time, is incorrect as it does not relate to the consumption of fats. Choice C, excess, is incorrect because moderation implies avoiding excess consumption. Choice D, variation, is unrelated to the context of consuming fats in appropriate amounts.

BEAUTY THE BEAST:
In recent years, there have been frightening headlines about harmful ingredients such as mercury and lead in ordinary cosmetics. However, these are hardly the first examples of people paying a heavy price to conform to cultural ideals of beauty. This tradition has been around for centuries.
Ancient Egyptians decorated their eyes with malachite (a green ore of copper), galena (a lead sulfide), and kohl (a paste made from soot, fat, and metals such as lead). While these cosmetics may have enhanced their appearance, they also led to health problems such as insomnia and mental confusion.
The ancient Greeks took these practices even further. They applied lead to their entire faces to clear their complexions and improve skin coloration. This practice resulted in health issues ranging from infertility to insanity. The lead ointment whitened their faces�a sign of beauty�while red lead was added to the cheeks for a rosy glow. To make matters worse, they also used hair dyes containing lead.
The Romans adopted these toxic beauty practices, and some historians suspect that lead poisoning contributed to the decline of the Roman Empire. As recently as 2007, lipsticks and mascaras were found to contain lead and mercury. Additionally, phthalates�industrial chemicals that can cause birth defects and infertility�are present in personal care products such as shampoos, lotions, perfumes, and deodorants.
An old saying states that beauty has a price, and sometimes that price may be much higher than consumers realize. It is important to be aware of what you are putting on your face.

What is the meaning of the word conform as used in the first paragraph?

  • A. Authorize
  • B. Fit in
  • C. Hand over
  • D. Bewilder
Correct Answer: B

Rationale: In this context, "conform" means to fit in with societal norms or standards, particularly those related to beauty. The passage describes how individuals may compromise their health to meet these cultural ideals, indicating that conformity relates to adhering to social expectations of beauty, making option B the correct interpretation.

THE FOOD PYRAMID:
The food pyramid is a visual representation of how the different food groups can be combined to form a healthy diet. Although it was a vital part of dietary guidelines for years before being replaced by the �MyPlate� model, the pyramid was constantly analyzed and revised as additional study was done in nutritional fields. A few years ago, the pyramid underwent a change regarding the unique dietary needs of seniors.
Modifications in the pyramid for older adults included an emphasis on fiber and calcium, as well as on vitamins D and B12. By incorporating these changes, the pyramid indicated that the nutrients found in a person�s routine daily consumption typically are not enough for seniors. Seniors need supplementation. As people age, they tend to move less and thus need fewer calories to maintain their weight. Because seniors tend to eat a more limited amount, dietitians urge them to choose wisely. They are encouraged to eat nutrient-rich meals featuring such foods as fruits, vegetables, low-fat dairy products, and high-fiber whole grains.
The revised pyramid also focused on the importance for older people of ingesting adequate amounts of fluids daily. This helps to ensure proper digestion and prevent dehydration. Finally, the revised pyramid included information on incorporating exercise and other physical activities into the lives of older adults. Suggestions included swimming, walking, or simple yard work. With recent reports indicating that obesity levels for people older than 70 years of age are climbing, performing some type of regular exercise is more essential than ever.

What is the main idea of the passage?

  • A. Senior citizens need to increase their calcium and vitamin D intake.
  • B. The food pyramid was revised to reflect the needs of seniors.
  • C. Physical activity is a new addition to the food pyramid.
  • D. The revised food pyramid looks more like a food square.
Correct Answer: B

Rationale: The passage discusses the revision of the food pyramid specifically to address the unique dietary needs of seniors. It emphasizes how the changes were made based on ongoing research and analysis, indicating a broader focus on senior nutrition rather than just individual nutrients or exercise. Thus, option B captures the essence of the passage as it succinctly summarizes the main idea.

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