Nokea
Enzyme maltase in human gut acts on food at a pH of -
- A. More than 7 to change starch into maltose.
- B. Less than 7 to change starch into maltose.
- C. More than 7 to change maltose into glucose.
- D. Less than 7 to change maltose into glucose.
Correct Answer: C
Rationale: Maltase works in the small intestine (pH > 7) to convert maltose into glucose.
You may also like to solve these questions
Match: Carbohydrate
- A. major source of energy composed of carbon, hydrogen, and oxygen
- B. composed of amino acids
- C. made of glycerol and fatty acids
- D. used for insulation
Correct Answer: A
Rationale: Carbohydrates serve as the body's primary energy source and consist of carbon, hydrogen, and oxygen atoms.
Having reduced amounts of Anti Diuretic hormone does what:
- A. Decrease urine production making it dark in colour
- B. Makes us lose water by increased sweating
- C. Increase urine production making it insipid
- D. Causes water retention in tissues
Correct Answer: C
Rationale: Reduced ADH increases urine output, making it dilute (insipid) due to less water reabsorption.
The function of the parietal cells of the stomach is to:
- A. Secrete pepsinogen for protein digestion
- B. Secrete mucus for lubrication
- C. Secrete the hormone gastrin
- D. Produce intrinsic factor required for absorption of vitamin B12
Correct Answer: D
Rationale: Parietal cells produce intrinsic factor, essential for vitamin B12 absorption, and hydrochloric acid, not the other functions listed.
Dental formula of adult human is -
- A. 2123/2123
- B. 2123/2122
- C. 2124/2124
- D. 2132/2132
Correct Answer: D
Rationale: The dental formula of an adult human is 2132/2132, representing 2 incisors, 1 canine, 3 premolars, and 2 molars per quadrant.
Which of the following is not a function of saliva?
- A. to initiate protein digestion
- B. to aid in cleansing the teeth
- C. to lubricate the pharynx
- D. to assist in formation of the bolus
Correct Answer: A
Rationale: Saliva contains amylase for carbohydrate digestion, but it does not initiate protein digestion.