Nokea
How much of your blood passes through your kidneys each day?
- A. half of it
- B. none of it
- C. all of it
- D. one-quarter of it
Correct Answer: C
Rationale: All of your blood is filtered by the kidneys multiple times daily to remove wastes.
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Which of the following is not a function of liver :-
- A. Deamination
- B. Bile storage
- C. Synthesis of plasma protein
- D. Storage of fat soluble vitamin
Correct Answer: B
Rationale: Bile storage is a function of the gallbladder, not the liver, which produces bile.
About esophagus, all are true EXCEPT:
- A. Lined by st sq epith
- B. Glands are present mainly in submucosa
- C. Muscularis externa are formed entirely of smooth muscles.
- D. Muscularis mucosa is well developed in the lower half
Correct Answer: C
Rationale: The muscularis externa of the esophagus transitions from skeletal muscle (upper third) to smooth muscle (lower third), not entirely smooth muscle.
About Vermilion zone, all true except:
- A. Covered by modified skin
- B. Transitional zone between outer & inner labial surfaces.
- C. Its epithelium is thicker than skin covering outer labial surface
- D. The dermal papillae beneath the epidermis are numerous, deep and highly vascular.
Correct Answer: C
Rationale: The vermilion zone's epithelium is thinner than the outer labial skin, not thicker, allowing the underlying vascularity to show through, giving it a red appearance.
What is the word to describe the breaking up of large fat droplets into smaller ones?
- A. Catabolism
- B. Lipidolysis
- C. Lysolipidisation
- D. Emulsification
Correct Answer: D
Rationale: Emulsification is the process of breaking large fat droplets into smaller ones, typically by bile salts, to aid digestion.
Which of the given enzymes is responsible for the digestion of milk protein?
- A. Erepsin
- B. Trypsin
- C. Pepsin
- D. Rennin
Correct Answer: D
Rationale: Rennin is responsible for the digestion of milk protein. Rennin is present in the human body in its inactive form called prorenin. When we consume milk, it reacts with the hydrochloric acid present in the stomach. Hydrochloric acid activates the inert prorenin and converts it into active Rennin.