Adult Health 1 Final Exam Related

Review Adult Health 1 Final Exam related questions and content

The client is being taught about a low-sodium diet. Which food should the client avoid?

  • A. Fresh fruits
  • B. Canned vegetables
  • C. Fresh chicken
  • D. Unsalted nuts
Correct Answer: B

Rationale: The correct answer is B: Canned vegetables. Canned vegetables are often high in sodium due to the preservation process, so they should be avoided on a low-sodium diet. Fresh fruits (choice A), fresh chicken (choice C), and unsalted nuts (choice D) are all low-sodium options and can be included in a low-sodium diet. It is important to choose fresh or frozen vegetables over canned ones to reduce sodium intake. Fresh chicken and unsalted nuts are also good protein sources that are naturally low in sodium, making them suitable for a low-sodium diet. Therefore, clients following a low-sodium diet should prioritize fresh, whole foods over processed or canned options.