Free NCLEX RN Practice Questions Related

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The nurse is teaching a client with a new colostomy about dietary management. Which of the following foods should the nurse recommend the client avoid to reduce odor and gas?

  • A. Broccoli.
  • B. Baked chicken.
  • C. Rice.
  • D. Yogurt.
Correct Answer: A

Rationale: broccoli is a gas-forming food that can increase odor and gas in a colostomy