Nursing Process 1 Test Questions Related

Review Nursing Process 1 Test Questions related questions and content

The nurse knows that a client understands a low residue diet when he selects which of the following from the menu?

  • A. Rice and lean chicken
  • B. Pasta with vegetables
  • C. Strawberry pie
  • D. Tuna casserole
Correct Answer: A

Rationale: The correct answer is A: Rice and lean chicken. A low residue diet aims to reduce fiber intake to ease digestion. Rice and lean chicken are low in fiber and easy to digest. Pasta with vegetables (B) contains high-fiber vegetables. Strawberry pie (C) is high in fiber due to fruit and crust. Tuna casserole (D) may contain high-fiber ingredients like noodles and vegetables. Therefore, A is the best choice for a low residue diet.