Maternity and Pediatric Nursing 4th Edition Test Bank Related

Review Maternity and Pediatric Nursing 4th Edition Test Bank related questions and content

A patient has iron deficiency anemia. Which of the following foods will best help provide dietary iron?

  • A. Fresh fruits
  • B. Dairy products
  • C. Lean red meats
  • D. Breads and cereals
Correct Answer: C

Rationale: Lean red meats are a great source of heme iron, which is more easily absorbed by the body compared to non-heme iron found in plant-based sources. Heme iron from animal products is particularly beneficial for individuals with iron deficiency anemia as it can help increase their iron levels more effectively. In addition to lean red meats, other animal sources of heme iron include poultry and fish.