Study Guide for Fundamentals of Nursing Care: Concepts, Connections & Skills - Care of Elderly Patients Related

Review Study Guide for Fundamentals of Nursing Care: Concepts, Connections & Skills - Care of Elderly Patients related questions and content

List several nursing responsibilities related to providing meals to residents in long-term care facilities.

  • A. Ensure meals meet dietary restrictions; prevents adverse health effects.
  • B. Assist with feeding if needed; ensures adequate nutrition.
  • C. Monitor food intake; identifies nutritional deficiencies.
  • D. Provide a pleasant dining environment; promotes appetite and social interaction.
Correct Answer: A,B,C,D

Rationale: These responsibilities ensure nutritional needs are met while promoting resident comfort and health.