What is the normal pH range of the blood and what ratio of base to acid does this reflect?
- A. 7.32 to 7.42; 25 to 2
- B. 7.32 to 7.42; 28 to 2
- C. 7.35 to 7.45; 20 to 1
- D. 7.35 to 7.45; 30 to 1
Correct Answer: C
Rationale: The normal blood pH range is 7.35–7.45, reflecting a bicarbonate-to-carbonic acid ratio of approximately 20:1.
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Which of the following sentences is NOT true about type I hypersensitivity reactions?
- A. Symptoms manifest in allergic individuals only after a second encounter with an allergen
- B. Food allergies can result in systemic anaphylaxis
- C. TH2 lymphocytes are involved in their development
- D. They can be classified as genetic disorders because they are caused by a single gene defect
Correct Answer: D
Rationale: Step 1: Type I hypersensitivity reactions are immediate allergic reactions that occur upon initial exposure to an allergen, not just after a second encounter.
Step 2: Food allergies can lead to systemic anaphylaxis due to the rapid release of mediators like histamine.
Step 3: TH2 lymphocytes play a crucial role in the development of type I hypersensitivity reactions by promoting IgE production.
Step 4: Type I hypersensitivity reactions are not generally classified as genetic disorders since they result from an immune response to allergens, not a single gene defect.
The HIV protein that allows fusion of the viral envelope with the cell plasma membrane is
- A. gp120
- B. gp41
- C. gp160
- D. CXCR4
Correct Answer: B
Rationale: The correct answer is B: gp41. Gp41 is responsible for the fusion of the viral envelope with the cell plasma membrane by undergoing conformational changes that allow the viral and cellular membranes to merge. Gp120 attaches to the host cell receptor (CD4), facilitating the binding of the virus to the host cell. Gp160 is the precursor protein that is cleaved into gp120 and gp41 during viral maturation. CXCR4 is a cellular co-receptor used by some strains of HIV to enter host cells but is not directly involved in the fusion process.
Following class of restriction endonucleases is commercially available and used in recombinant DNA technology:
- A. Class 1
- B. Class 2
- C. Class 3
- D. Class 5
Correct Answer: B
Rationale: The correct answer is B: Class 2. Class 2 restriction endonucleases are commonly used in recombinant DNA technology due to their specificity for recognizing short DNA sequences and cleaving within or near these sequences. They are commercially available, easy to use, and have well-defined recognition sites, making them ideal for molecular cloning applications.
Choice A (Class 1) is incorrect because Class 1 enzymes require both ATP and S-adenosyl methionine for activity, making them less practical for routine laboratory use.
Choice C (Class 3) is incorrect because Class 3 enzymes cleave DNA at two sites, potentially leading to unwanted DNA fragmentation in recombinant DNA technology.
Choice D (Class 5) is incorrect because Class 5 restriction enzymes do not exist in the classification system of restriction endonucleases.
What structure is recognized by TLR4 in mammals?
- A. Peptidoglycan
- B. Lipopolysaccharide (LPS)
- C. Double-stranded RNA
- D. Mannose-binding lectin
Correct Answer: B
Rationale: The correct answer is B: Lipopolysaccharide (LPS). TLR4 recognizes LPS, a component of the outer membrane of Gram-negative bacteria, triggering an immune response. This recognition is crucial in detecting bacterial infections. Peptidoglycan (A) is recognized by other TLRs, not TLR4. Double-stranded RNA (C) is recognized by TLR3, not TLR4. Mannose-binding lectin (D) is a pattern recognition receptor that binds to carbohydrate structures, not specifically recognized by TLR4.
The Ig class found in breast milk is
- A. IgA
- B. IgM
- C. IgD
- D. IgG
Correct Answer: A
Rationale: The correct answer is A: IgA. IgA is found in breast milk and plays a crucial role in providing immunity to the infant. It helps protect against infections in the digestive and respiratory tracts. IgM is primarily found in the bloodstream, IgD is mainly on the surface of B cells, and IgG is transferred from the mother to the fetus during pregnancy. IgA is the specific immunoglobulin class present in breast milk, making it the correct choice.