Gastrointestinal Diseases NCLEX Review Questions Related

Review Gastrointestinal Diseases NCLEX Review Questions related questions and content

After eating, a patient with an inflamed gallbladder experiences pain caused by contraction of the gallbladder. What is the mechanism responsible for this action?

  • A. Production of bile by the liver
  • B. Production of secretin by the duodenum
  • C. Release of gastrin from the stomach antrum
  • D. Production of cholecystokinin by the duodenum
Correct Answer: D

Rationale: The correct answer is D: Production of cholecystokinin by the duodenum. Cholecystokinin (CCK) is released by the duodenum in response to the presence of fatty acids and amino acids. It stimulates the gallbladder to contract, causing the release of bile into the small intestine to aid in digestion. This is directly related to the patient's symptoms of gallbladder pain after eating, as the contraction of the gallbladder is triggered by CCK.

A: Production of bile by the liver is not the mechanism responsible for the gallbladder contraction.
B: Production of secretin by the duodenum is involved in regulating the pH of the duodenum, not gallbladder contraction.
C: Release of gastrin from the stomach antrum is related to stomach acid secretion, not gallbladder contraction.

In summary, the correct answer, D, is directly related to the mechanism responsible for gallbladder pain after eating,